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Amisfield Central Otago Pinot Noir 2022

Amisfield Central Otago Pinot Noir 2022

Bottle: $61.23
Regular price $54.99 Sale price
Box: $367.42 for (6)
Regular price
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The Wine List bos (6)

Pure NZ Excellence | Central Otago | Beautiful NZ Wine

Tasting Notes

Black Doris plums with lifted aromatics from the concentrated smaller berries. Tight and precise on the palate with terroir expressive minerality. This is heightened with plush red fruits and some intriguing dry herbal notes. Central Otago, New Zealand.

Exceptional Central Otago Pinot Noir showcasing concentrated fruit and distinctive terroir minerality—complex layers that reward contemplation.

The Awards

Amisfield has earned exceptional recognition in recent years, including Organic Vineyard of the Year at the New Zealand Organic Wine Awards in 2024, following previous wins as Sustainable Vineyard of the Year in 2020, 2022, and 2023. Their commitment to quality has been recognised internationally with Gold Medal wins at the London Wine Competition 2023, and their Pinot Noir consistently scores in the high 90s with Wine Spectator. Most recently, their 2024 Pinot Noir Rosé earned a Gold Medal at the New Zealand Organic Wine Awards 2025.

The Vineyard

Set against the backdrop of the majestic Pisa mountain range, Amisfield is one of the largest single-estate vineyards in Central Otago. The dramatic high country landscape with its continental climate and mineral-rich soils creates concentrated, smaller berries that deliver exceptional terroir expression.

About Amisfield

Founded by John Darby, who was spurred on by fond memories of childhood holidays in Central Otago, Amisfield represents a mastery of this breathtaking yet often unforgiving high country. Now certified organic after a five-year transition, their commitment to sustainable viticulture and quality has established them as a restaurant favourite amongst New Zealand's finest dining establishments.

Perfect with duck breast, grilled salmon, or mushroom risotto. The wine's structured minerality and red fruit character enhance both protein and earthy flavours whilst the precise tannins complement rich, savoury dishes beautifully.

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