Amisfield Central Otago Pinot Noir Rosé 2025

Pure NZ Excellence | Central Otago

Tasting Notes

A beautifully elegant expression of rose. Revealing vivid flavours of cranberry and watermelon along with a hint of rose petal. The wine is flavourful whilst exuding a refined profile balanced with its freshness and expressive fruit. A charming wine with layers and length.

One of New Zealand's most elegant and in-demand rosés—every year, it sells out!

Recognition:

Cameron Douglas MS -- Excellent & 93 Points (October 2022, for 2022 vintage): "Fabulous natural hues of red, pink and peach - leading to aromas and flavours of raspberry and red cherry, roses and a chalky mineral quality." Cameron Douglas, MS

Cuisine Magazine -- 4 Stars (December 2023, for 2023 vintage): "Youthful and bright with high-toned aromas of strawberries, watermelon and peaches on the nose. The palate is equally vibrant with citrus-blossom flavours. The wine is excellently structured, with a juicy mid-palate, lovely acidity, and a delicious finish.

The Blend

Pinot Noir-based rosé from a single estate vineyard in Central Otago. Precision harvested and crafted with minimal intervention to capture freshness and natural vibrancy.

About Amisfield

Set against the majestic Pisa mountain range, Amisfield is one of the largest single estate vineyards in Central Otago. Founded by John Darby, who was inspired by childhood holidays in the region, Amisfield is driven by the conviction that this dramatic, high-country terrain offers the ideal environment for cool-climate viticulture. The result is wines of clarity, structure, and character that represent the pinnacle of Central Otago winemaking.

Perfect with fresh prawns with chilli-lime mayo, prosciutto-wrapped melon, or goat cheese salad under the sun. The wine's vibrant acidity and delicate berry flavours complement light, fresh dishes beautifully.