Dicey Bannockburn Riesling 2023

A Central Otago Riesling from the Dicey family's Bannockburn vineyards.

A just-dry, invigorating Riesling with a satin mouthfeel and real cellaring potential.

Tasting Notes

Featuring aromas of pink grapefruit, fennel, and jasmine. On the palate it is fresh, focused, and tangy, with a backbone of acidity and a satin mouthfeel. Well-balanced and invigorating.

A youthful wine to enjoy now or cellar for up to ten years.

Why you'll love it: it walks the line between crisp and textural, and rewards both early drinking and time in the cellar.

Reviews

93 points, Cameron Douglas MS, camdouglasms.com (January 2024): "A delicious wine touches the palate in a just dry expression."

About Dicey

Dicey is the family label of brothers Matt and James Dicey, based in Bannockburn in Central Otago. Matt makes the wines and James grows the fruit, drawing on years spent with some of the region's best known names, including Mount Difficulty and Peregrine. The fruit comes from the family's own Bannockburn vineyards, farmed with a low intervention, organic approach, and the wines have become some of the most sought after in Central Otago.

Perfect with: fresh salads, seafood, and grilled vegetables.

Explore more in our Central Otago collection, or call or text Laura on 021 591 500 for a personal recommendation.