Johner Estate, Gladstone Pinot Noir 2020

European tradition meets NZ purity | Wairarapa terroir | Versatile food pairing

Tasting Notes

Fine, smooth tannins provide structure, leading to a clean, harmonious finish. Elegant and versatile, this Pinot Noir pairs wonderfully with roasted lamb, duck, or grilled salmon, while also complementing earthy dishes such as creamy mushroom risotto. It is equally at home alongside charcuterie or a selection of soft cheeses, making it a perfect companion for both hearty meals and lighter fare.

World-class Pinot Noir showcasing European tradition with New Zealand purity—elegant, versatile, and perfect for diverse food pairings.

The Terroir

Wairarapa's Gladstone terroir provides the cool-climate conditions that Karl recognised as ideal for world-class Pinot Noir outside of Burgundy.

About Johner Estate

Karl Heinz Johner studied oenology and viticulture in Geisenheim, Germany, before his travels in pursuit of great Pinot Noir led him to New Zealand. Convinced that Wairarapa is the finest place outside Burgundy to craft world-class Pinot Noir, Karl established Johner Estate to bring together European tradition with New Zealand fruit purity and intensity.