Mahi, Marlborough, Chardonnay 2024

Mahi's Marlborough Chardonnay 2024 is a textural, fresh Chardonnay from the heart of Marlborough.

Marlborough Chardonnay | Textural and Fresh | Crafted by the Bicknells

Tasting Notes

This complex, textural Chardonnay shows a delicate creaminess on the mid-palate, a hallmark of the variety, balanced by bright acidity that delivers length and freshness. Expect aromas of fresh pears, tangerine zest and a subtle hint of spice in the background.

A generous yet clean Marlborough Chardonnay, elegant and approachable.

Why you'll love it: an easy-to-love, food-friendly white with real texture and freshness, proof that Marlborough does far more than Sauvignon Blanc.

The Wine

100% Chardonnay from Marlborough vineyards, made by Brian and Nic Bicknell with a hands-off approach focused on texture and a sense of place.

About Mahi

Mahi Wines sits just west of Renwick in the heart of Marlborough, where Brian and Nicola Bicknell have made wine since buying the former Daniel Le Brun estate in 2006. "Mahi" means "your work, your craft" in te reo Māori, and that ethos runs through everything: small-batch, hands-off winemaking from individual vineyard sites, aiming for texture, depth and a true sense of place. The wines are vegan friendly.

Perfect with pan-seared fish, a creamy risotto, roast chicken, or soft cheeses.

Explore more in our Chardonnay collection, or call or text Laura on 021 591 500 for a personal recommendation.